The Québec maritime Blog

Katie Jalbert

Maple Sugar Season at Domaine Acer

   |   By Katie Jalbert

Spring is in the air... and it’s time for a traditional sugaring-off party! Put on a wool sweater and your rain boots and come satisfy your sweet tooth in Bas-Saint-Laurent, the second largest maple syrup region in Québec!

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What to Do in Bas-Saint-Laurent in the Winter

   |   By Katie Jalbert

Bas-Saint-Laurent is a region known for breathtaking sunsets, access to the river, fine dining and picturesque villages where relaxing spas are on the agenda. In addition to providing a perfect setting for your next vacation, Bas-Saint-Laurent offers lots of activities, even in the winter!

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What to Do in Côte-Nord in the Winter

   |   By Katie Jalbert

Côte-Nord, which extends from Tadoussac to Blanc-Sablon, offers over 1300 kilometres of coastline and a vast territory ranging from the boreal forest to the taiga. In the winter, the snow cover gives you the opportunity to explore the region and enjoy a magical wonderland in a thousand and one way! To find out more, we interviewed Coralie Dumais, an outdoor enthusiast.

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What to Do in Gaspésie in the Winter

   |   By Katie Jalbert

Clean air, mountains and powder snow are the perfect combination for adventure—and that’s exactly what Gaspésie offers you during the cold season! Jacques Bouffard, a professional guide in the Chic-Choc Mountains, invites you to come and discover his Gaspésie this winter!

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Treasures of the Sea

   |   By Katie Jalbert

Our culinary traditions and evolving regional cuisine have been influenced and shaped by all the peoples who have settled the banks of the St. Lawrence over the years. Here is an overview of the seafood and fish you can look forward to savouring in our restaurants and snack bars or during a picnic in our regions.

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