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Domaine Acer / Maple Economuseum

  • ECONOMUSEUM®<br />
  • Guided tour<br />
Click on photo to enlarge
Careful attention is required to produce the specialty products made at this sugar bush in Témiscouata. Domaine Acer, a maple ECONOMUSEUM®, specializes in alcoholic beverages and other fine maple products. Discover our house specialties: Val Ambré, a classic, dark-golden aperitif similar to Pineau des Charentes; Charles-Aimé Robert, which resembles a tawny porto; Prémices d’Avril, a dry white maple wine; and Mousse des Bois, a sparkling maple wine.

We also produce other fine maple products such as syrups, butters, jellies and Belgian-style chocolates. Visit us to find out why maple trees produce sap and unravel the mysteries of the processes involved in transforming that sap into syrup and alcoholic beverages. Tour our cellars, sample our many maple delights in our boutique and take home a delicious recipe!
Opening dates
Open year-round
Schedule
From late March to late April and from June 24 to September 3 : open daily from 9 a.m. to 5 p.m. Open the rest of the year (including Thanksgiving weekend) Monday to Friday, from 9 a.m. to 5 p.m. Closed for three weeks after Christmas. Tours available from late March to mid October.
Cost
$4/person (guided tour)
Note for this reservation
Required for groups only
Payment methods
  • Cash Cash
  • Interac Interac
  • MasterCard MasterCard
  • Visa Visa
Activities available in summer
Arts and Crafts
Alcoholic beverages are our specialty: our boutique features house specialties, maple wines and fine maple products. Take home outstanding gifts and don't resist the temptation to try these unique local products.
Guided Tours
A maple ECONOMUSEUM® specializing in alcoholic beverages. Guided tours of the plant and cellars. Discover the processes involved in transforming maple sap into syrup or alcoholic beverages. Tastings and boutique.
Interpretation Sites
A maple ECONOMUSEUM® specializing in alcoholic beverages. Guided tours of the plant and cellars. Discover the processes involved in transforming maple sap into syrup or alcoholic beverages. Tastings and boutique.
Regional Cuisine
A maple ECONOMUSEUM® specializing in alcoholic beverages. Guided tours of the plant and cellars. Discover the processes involved in transforming maple sap into syrup or alcoholic beverages. Tastings and boutique.
See what this partner is offering in fall, in spring or in winter.
Services
  • Picnic area
  • Pets allowed
  • Boutique
  • Free parking
How to get there
From Québec City, take Highway 20, then routes 85, 185 and 295 to the village of Auclair.
From Rimouski, take routes 232 and 295 to the village of Auclair.
From New Brunswick, take routes 185 and 295 to the village of Auclair.
Affiliations and distinctions
Affiliations
ECONOMUSEUM® Network
Certified farm shop and terroir products by the Fédération des Agricotours du Québec
Saveurs du Bas-Saint-Laurent
Tourisme Bas-Saint-Laurent

Distinction
Winner of a Québec Tourism Award (Grand Prix du tourisme québécois) in the "Tourist Attraction under 100,000 Visitors" category in 2003

Activities

Opening dates
Open year-round
Schedule
From late March to late April and from June 24 to September 3 : open daily from 9 a.m. to 5 p.m. Open the rest of the year (including Thanksgiving weekend) Monday to Friday, from 9 a.m. to 5 p.m. Closed for three weeks after Christmas. Tours available from late March to mid October.
Cost
$4/person (guided tour)
Note for this reservation
Required for groups only
Payment methods
  • Cash
  • Interac
  • MasterCard
  • Visa
Contact
145, route du Vieux-Moulin
Auclair (Quebec) Canada
G0L 1A0
Phone: 418 899-2825
Fax: 418 899-6620

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