After a long day’s ride on a snowmobile, what could be better than warming up in a friendly brewpub while savouring a tasty local beer? The maritime regions of Québec are home to many microbreweries: here are 15 we recommend you add to your itinerary this winter!
Read MoreIn the fall, the maritime regions of Québec offer you lots of wide-open space, colourful landscapes, invigorating fresh air and comfort as well as unique and unforgettable gourmet experiences! What a beautiful backdrop to enjoy the harvest season!
Read MoreA visit to the maritime regions of Québec is obviously an opportunity to savour fish, seafood and other delicacies from the St. Lawrence. Since these regions are also agricultural, they offer many other flavours to discover and rediscover. From beer and wine to boreal products, berries and edible flowers, here are 13 flavours to discover during your next trip to the eastern part of La Belle Province.
Read MoreSpring is in the air... and it’s time for a traditional sugaring-off party! Put on a wool sweater and your rain boots and come satisfy your sweet tooth in Bas-Saint-Laurent, the second largest maple syrup region in Québec!
Read MoreAfter a long day on the snowmobile trails in our regions, you’ll want to stop and relax while enjoying a good meal. Whether you prefer grilled meat or seafood, you’ll find many mouth-watering options in our regions! Here are a few restaurants you’ll want to add to your itinerary.
Read MoreThe maritime regions of Québec are dotted with roadside snack bars (or canteens, as they are often called in this province). Each establishment has its own particular history, and each offers a unique menu, often featuring local specialties such as poutine and seafood dishes. Here are 12 that make great road-trip stops!
Read MoreAre you planning a trip this summer to Eastern Québec and wondering where to stop for a bite to eat? To make the most of the spectacular scenery found in our regions, here are several patio restaurants that offer a feast for your eyes and taste buds!
Read MoreAs its common and Latin names suggest, Labrador tea or Rhododendron groenlandicum (formerly Ledum groenlandicum) was encountered by European explorers during their earliest voyages to the New World. Indigenous peoples were the first to make use of Labrador tea, mainly for its medicinal properties.
Read More